Stores Clerk Temp (Old Harbour, St. Catherine) - Jamaica Broilers Group

Location: Old Harbour, St. Catherine, Jamaica

Company: Jamaica Broilers Group Ltd.

Jamaica Broilers Group Limited is seeking a results-driven and detail-oriented individual to fill the above-position at its Best Dressed Chicken Processing Plant. The successful candidate will be responsible for the issuance, receival and maintenance of stores inventory, to ensure that items are properly stored and monitored, to safeguard against stock-outs.

The ideal candidate should meet the following criteria:

• Experience with inventory control systems and processes.
• Basic knowledge of accounting practices and principles.
• Excellent attention to detail and organizational skills.
• Strong inventory reconciliation and problem-solving skills.
• Good human relations and communication skills.
• Knowledge of HACCP or other food safety systems.
• Knowledge of Good Manufacturing Practices (GMP’s) and ISO 14001.
• A valid Food Handler’s permit.
• Competence in Microsoft Office Suite.
• Flexibility to work rotating shifts, weekends and public holidays, as required.
• Willing to work on an as needed basis.
• A Certificate in Inventory Management.
• Passes in at least five (5) CSEC subjects or equivalent, including English and Mathematics.
• A minimum of two (2) years’ related experience in a warehouse environment.

Interested persons should submit their application detailing experience and qualification no later than Friday, July 19, 2024 to:

The Group Human Resources Manager
Group Human Resources Department
Jamaica Broilers Group Limited
McCook’s Pen, St. Catherine

We thank you for your interest, however, only short-listed applicants will receive a response.

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